Description
These little beauties aren't like the hard boiled original Rhubarb and Custard.
However, they are just as tasty 😍
Ingredients
Sugar
Glucose syrup
Starch
Palm fat
Water
Gelatine
Malic Acid
Fruit and Plant concentrates ( carrot, lemon, mango, orange, passion fruit)
Carob Extract
Invert sugar syrup